Cultured Liqueurs

ROSOLIO

The perfect after-dinner liqueur best consumed chilled it is capable of gladdening the palate of those with a sweet tooth.

Made from carefully selected fresh bay leaves from organically grown plants the coppery colour with greenish hues introduces herbaceous aromas and a smooth, long taste.

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Rosolio A'rbei
Bitter A'rbei

BITTER

Arbei is the world’s first laurel based Bitter and was created with mixology in mind.

On the palate it is bitter, smooth, harmonious and with a long taste persistence.

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How to use Arbei